Written by: Tania ManChing Chung
This time I am not going to talk about burger, fries, nor coffees anymore. As a meat-lover and my bestie who is a seafood-lover, we two went to this Korean barbecue restaurant in Eastwood, Sydney.
There is two sets of menu for customers to pick: $45 with majority meat and seafood and $55 with Sashimi. As this is a all-you-can-eat restaurant, both of us did eat a lot of food. As you can see from the photo above, the scallops are really fresh and juicy, and the prawns are full of the taste of sea as well. After having seafood, we ordered plenty of beef since it just so great that you cannot stop having it. The beef thin fingers are not dry but kind of chewy.
Nevertheless, you can see there is a bowl of sweetcorn in both photos since the corns with butter here is really famous and full of butter favor on the grill.
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